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BFAP Baseline 2017

AGRICULTURAL OUTLOOK 2017 -2026 Managing Agriculture’s Footprint in an Uncertain Environment Download the BFAP 2017 Baseline

Do South African Consumers Have an Appetite for an Origin-based Certification System for Meat Products? A Synthesis of Studies on Perceptions, Preferences and Experiments

JOHANN F. KIRSTEN  The introduction of protected designation of origin (PDO) type certification schemes in countries outside Europe is a recent phenomenon as the philosophy of origin based foods obtains global traction. It is therefore interesting to understand whether consumers in these countries have a similar appreciation for these certification schemes and whether they are

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