Evaluating the Competitiveness of South African Pork Production within the Global Context

A first annual progress report on the agri benchmark project, conducted by the Bureau for Food and Agricultural Policy (BFAP) in collaboration with the Thünen Institute in Braunchweig, Germany

Modern agriculture has been exposed to an increasingly globalised society. Access to the global market has provided consumers with access to a wider range of products, at competitive prices. For the agricultural producer, competitiveness within the global context has become paramount, as increasing trade globally increases the level of competition faced by domestic producers. Read More