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Final Baseline 2019
THE 2018 EDITION of the BFAP South African Baseline presents an outlook of agricultural production, consumption, prices and trade in South Africa for the period 2018 to 2027, within the context of the current uncertainty regarding land reform policies…
Hester Vermeulen particpates in a talk on the affordability of healthy eating in South Africa. Listen here.
October 25, 2019
Benign food inflation, as experienced in early 2019, seems to gaining momentum on the back of higher commodity prices and a weaker exchange rate. These factors are also expected to support inflationary trends going into the new year. Read more.
May 27, 2019
This report covers recent trends and a food inflation outlook over the next three months. Read report.
February 24, 2020
Food inflation for January 2020 was recorded at 3.7%. For more on what we expect for the rest of the quarter read here.
New findings in health research are a primary driver in the change of nutritional content of composite foods, cooking methods, and nutrient additions.
August 23, 2018
With rapid exchange rate depreciation and an uncertain political climate in South Africa, BFAP explores food price trends over the next three months. Read more